Description
Ranch Chicken Crock Pot Recipe is an easy, creamy, and flavorful slow cooker meal. Tender chicken breasts are cooked in a mixture of ranch seasoning, cream of chicken soup, and sour cream for a comforting dinner.
Ingredients
- 4 boneless, skinless chicken breasts
- 1 packet ranch seasoning mix
- 1 can (10.5 oz) cream of chicken soup
- ½ cup chicken broth
- ½ cup sour cream
- ½ tsp garlic powder
- ½ tsp onion powder
- ¼ tsp black pepper
- 1 tbsp olive oil (optional, for searing)
- 1 cup shredded cheddar cheese (optional)
- Fresh parsley (optional, for garnish)
Instructions
- Optional: Heat olive oil in a skillet and sear chicken breasts 1–2 minutes per side for added flavor.
- Place chicken in a slow cooker.
- In a bowl, mix ranch seasoning, cream of chicken soup, chicken broth, sour cream, garlic powder, onion powder, and black pepper.
- Pour mixture over the chicken in the slow cooker.
- Cook on low for 4–6 hours or high for 2–3 hours until chicken is tender.
- Optional: Sprinkle shredded cheddar cheese on top 10–15 minutes before serving.
- Garnish with fresh parsley and serve warm.
Notes
- Use cooked rotisserie chicken for a faster version.
- Serve over rice, pasta, or with mashed potatoes.
- Leftovers store well in the fridge for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 4–6 hours (low) or 2–3 hours (high)
- Category: Dinner
- Method: Slow Cooker
- Cuisine: American