Description
No-Bake Christmas Oreo Lasagna is a festive layered dessert featuring a buttery Oreo crust, creamy pudding layers, whipped cream, marshmallows, peppermint candies, and optional red and green sprinkles. Perfect for holiday gatherings!
Ingredients
- 1/4 cup powdered sugar
- 1 tsp vanilla extract
- 1 package vanilla pudding mix, instant
- 1 package Oreos (whole)
- 1/4 cup unsalted butter
- 1 package cream cheese
- 2 cups heavy whipping cream
- 2 cups milk
- 1 cup mini marshmallows
- 1/2 cup peppermint candies or mini M&Ms
- Red and green sprinkles (optional, for decoration)
- 1 package (15.35 oz) Oreo cookies (regular or holiday-themed)
Instructions
- Crush Oreos and combine with melted butter to form the base. Press into the bottom of a 9×13-inch dish.
- Prepare vanilla pudding according to package instructions using milk.
- In a separate bowl, beat cream cheese, powdered sugar, and vanilla extract until smooth.
- Whip heavy cream until stiff peaks form and fold into the cream cheese mixture.
- Layer pudding over Oreo crust, then spread cream cheese mixture on top.
- Sprinkle mini marshmallows, chopped peppermint candies or mini M&Ms, and crushed Oreos on top.
- Refrigerate for at least 4 hours before serving. Optionally, decorate with red and green sprinkles.
Notes
- Use holiday-themed Oreos for a festive touch.
- Can be made a day in advance for convenience.
- Store in refrigerator up to 3 days.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American