Bring the magic of the holidays to your dessert table with No-Bake Christmas Oreo Lasagna. This layered treat combines crunchy Oreo cookies, creamy vanilla pudding, luscious whipped cream, and festive peppermint and sprinkles to create a dessert that is both indulgent and visually stunning. Perfect for holiday parties, family gatherings, or simply treating yourself during the festive season, this no-bake dessert requires minimal effort but delivers maximum flavor and cheer.

Unlike traditional baked desserts, this Oreo lasagna comes together quickly, and the layers of cream, cookies, and pudding set in the fridge, creating a luscious, sliceable dessert that holds its shape beautifully. The combination of textures—from crunchy cookies to fluffy whipped cream and soft, creamy pudding—ensures every bite is a delight. Red and green sprinkles, holiday-themed Oreos, and mini peppermint candies make this dessert festive, fun, and irresistible for both kids and adults.

In this guide, you will find detailed instructions for making this lasagna, ingredient insights, tips for perfect layers, creative variations, storage advice, and answers to frequently asked questions to ensure your Christmas Oreo Lasagna is a holiday hit.

Ingredient Breakdown and Their Role

1 package (15.35 oz) Oreo cookies (regular or holiday-themed) and 1 additional whole Oreo
Oreos form the crunchy base and provide chocolate flavor throughout the layers. Holiday-themed Oreos can enhance the festive presentation.

1/4 cup unsalted butter
Butter binds the crushed Oreo cookie layer into a firm crust for the lasagna. Melted butter ensures even distribution.

1 package cream cheese
Cream cheese provides richness and creaminess, creating a smooth layer that balances the sweetness of the cookies and pudding.

2 cups heavy whipping cream
Whipping cream adds lightness and volume to the creamy layers, creating fluffy, airy texture.

1/4 cup powdered sugar
Powdered sugar sweetens the cream cheese mixture while ensuring a smooth texture that blends easily.

1 teaspoon vanilla extract
Vanilla enhances the flavor of the cream cheese mixture, giving a subtle aromatic note.

1 package instant vanilla pudding mix
The pudding adds a creamy, thick layer that holds its shape and complements the whipped layers.

2 cups milk
Milk is required to prepare the instant pudding, creating a smooth, custard-like consistency.

1 cup mini marshmallows
Mini marshmallows add a fun, chewy texture and extra sweetness to the layers.

1/2 cup peppermint candies or mini M&Ms
Peppermint candies enhance the holiday theme and add crunch, while mini M&Ms provide color and extra sweetness.

Red and green sprinkles (optional, for decoration)
Sprinkles create a festive presentation, perfect for Christmas or holiday gatherings.

How to Make No-Bake Christmas Oreo Lasagna

Step 1: Prepare the Oreo Crust

Crush the Oreo cookies in a food processor or place them in a zip-top bag and crush with a rolling pin until fine crumbs form. Reserve one whole Oreo for decoration. In a medium bowl, combine the crushed Oreos with melted butter until evenly mixed. Press the mixture into the bottom of a 9×13-inch dish to form an even crust. Chill in the refrigerator for 10–15 minutes to firm up.

Step 2: Prepare the Cream Cheese Layer

In a large mixing bowl, beat the cream cheese with powdered sugar and vanilla extract until smooth and creamy. In a separate bowl, whip the heavy cream until stiff peaks form. Gently fold the whipped cream into the cream cheese mixture until fully combined. Spread this layer evenly over the chilled Oreo crust.

Step 3: Prepare the Pudding Layer

In another bowl, whisk together the instant vanilla pudding mix and milk according to package instructions until thickened. Spread the pudding evenly over the cream cheese layer.

Step 4: Add Marshmallows and Peppermint

Sprinkle the mini marshmallows and peppermint candies or mini M&Ms evenly over the pudding layer. Press down lightly to ensure they stay in place.

Step 5: Chill the Lasagna

Cover the dish with plastic wrap and refrigerate for at least 4 hours, preferably overnight. This allows all layers to set and flavors to meld together.

Step 6: Decorate and Serve

Before serving, decorate the top with red and green sprinkles and the reserved whole Oreo cookie. Cut into squares or rectangles using a sharp knife and serve chilled.

Tips for Perfect No-Bake Christmas Oreo Lasagna

• Use cold cream cheese: Cold cream cheese blends more smoothly when beaten with sugar and vanilla.
• Whip cream to stiff peaks: This ensures the cream cheese layer is light and airy.
• Press the crust firmly: A compact Oreo crust prevents the lasagna from falling apart when sliced.
• Chill adequately: Allow enough refrigeration time for all layers to set properly.
• Customize toppings: Swap marshmallows for crushed candy canes or chocolate chips for extra festive flair.

Variations and Creative Ideas

• Chocolate Peppermint: Use chocolate pudding instead of vanilla for a richer flavor.
• Nutty Addition: Sprinkle chopped pecans or walnuts between layers for added crunch.
• Festive Layers: Add a layer of crushed candy canes between cream cheese and pudding layers.
• Mini Lasagnas: Make individual portions in ramekins for a fun presentation.
• Dairy-Free Option: Use dairy-free cream cheese, whipped coconut cream, and plant-based milk.

Storage and Shelf Life

Refrigeration

Store leftover lasagna covered in the refrigerator for up to 4–5 days. Keep it chilled to maintain the creamy consistency and texture.

Freezing

This dessert can be frozen for up to 1 month. Wrap tightly with plastic wrap and foil. Thaw overnight in the refrigerator before serving.

Serving

Serve chilled for best texture and flavor. This dessert pairs wonderfully with coffee, hot chocolate, or milk.

Frequently Asked Questions

Can I use regular Oreos instead of holiday-themed Oreos?

Yes, regular Oreos work perfectly. Holiday-themed Oreos are optional for visual effect.

Can I make this ahead of time?

Absolutely. Prepare it a day in advance to allow layers to set for easy slicing and serving.

Can I substitute other candies for peppermint?

Yes. Mini chocolate chips, crushed candy canes, or colorful M&Ms work well.

Do I have to chill it overnight?

At least 4 hours is necessary, but overnight chilling yields the best texture and flavor.

Can I make it gluten-free?

Yes, use gluten-free Oreos or cookie alternatives. Ensure other ingredients like pudding mix are gluten-free.

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Conclusion

No-Bake Christmas Oreo Lasagna is a festive, indulgent dessert that combines creamy layers, crunchy Oreos, and colorful toppings into a show-stopping treat. With minimal effort and no baking required, this dessert is perfect for holiday celebrations, potlucks, or family gatherings. The combination of textures—crunchy, creamy, and chewy—ensures every bite is delightful, while peppermint, marshmallows, and festive sprinkles make it visually appealing for the holiday season. Simple to prepare, customizable, and irresistibly delicious, this Oreo lasagna will quickly become a holiday favorite.