Description
Halloween Feet Loaf is a fun and spooky meatloaf recipe perfect for Halloween! Made with ground beef, onion soup mix, ketchup, and breadcrumbs, shaped like creepy feet to thrill your guests.
Ingredients
- 2.5 lbs ground beef (80/20)
- 1 packet onion soup mix
- 1 tablespoon ketchup
- Splash of milk
- 1 large onion, finely chopped
- 2 ½ cups breadcrumbs
- 1 egg
Instructions
- Preheat oven to 350°F (175°C).
- In a large bowl, combine ground beef, onion soup mix, ketchup, milk, chopped onion, breadcrumbs, and egg. Mix until evenly combined.
- Shape the mixture into feet-like loaves on a baking tray.
- Bake for 60-75 minutes until fully cooked and internal temperature reaches 160°F (71°C).
- Optional: Decorate toes with ketchup or olives for a spooky effect.
- Let rest 5 minutes before serving.
Notes
- Using a packet of onion soup mix simplifies the seasoning process.
- You can make mini feet loaves for individual servings.
- Serve with mashed potatoes or a side salad for a full meal.
- Prep Time: 15 minutes
- Cook Time: 70 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American