Description
This Cozy Garlic Butter Beef Bowl is a comforting one-bowl meal featuring savory ground beef, garlic, and a creamy cheese sauce over fluffy rice. Perfect for weeknight dinners!
Ingredients
- 1 cup uncooked long-grain white rice
- 1 lb ground beef
- 1 small onion, diced
- 4 garlic cloves, minced
- 1/2 cup milk
- 1 cup shredded cheddar cheese
- 1/2 cup Parmesan, grated
- 3 cups beef broth (low sodium)
- Salt and pepper, to taste
- 1 tsp Italian seasoning
- 3 tbsp butter
- Fresh parsley, optional, 2 tbsp chopped
Instructions
- Cook rice according to package instructions and set aside.
- In a large skillet or saucepan, melt 1 tbsp butter over medium heat. Add diced onion and sauté until translucent.
- Add minced garlic and cook 1 minute until fragrant.
- Add ground beef and cook until browned. Season with salt, pepper, and Italian seasoning.
- Pour in beef broth and bring to a simmer.
- Stir in milk, cheddar, and Parmesan until melted and creamy.
- Fold in cooked rice and remaining butter, mixing until well combined.
- Serve warm, garnished with fresh parsley if desired.
Notes
- For a lower-fat option, use reduced-fat cheese and milk.
- Leftovers reheat well for lunch or dinner the next day.
- Add vegetables like peas, carrots, or broccoli for extra nutrition.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Stovetop
- Cuisine: American