Description
Cinnamon Roll Bliss Bars are an easy, sweet treat that combines the flaky goodness of Pillsbury crescent rolls with cinnamon, butter, and a sweet glaze. Perfect for breakfast, brunch, or dessert.
Ingredients
- Pillsbury Crescent Rolls
- Brown Sugar
- Ground Cinnamon
- Melted Butter
- Powdered Sugar
- Vanilla Extract
Instructions
- Preheat the oven according to crescent roll package instructions.
- Roll out crescent dough and press seams to seal. Spread melted butter over the dough.
- Sprinkle brown sugar and cinnamon evenly over the top.
- Roll dough into a log and slice into individual bars.
- Place bars on a baking sheet lined with parchment paper and bake until golden brown, about 12–15 minutes.
- Mix powdered sugar with a small amount of vanilla extract and drizzle over warm bars before serving.
Notes
- Use more or less cinnamon and sugar based on taste preference.
- Bars can be stored in an airtight container for up to 2 days.
- Serve warm for the best flavor and texture.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dessert / Breakfast
- Method: Baking
- Cuisine: American